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	Summer Food Preservation Classes Offered

Four Food Preservation classes will be offered this summer. Classes are for youth 9 to adults.  The cost is $15.00 per class per adult or 4-H member.  Register for all four classes for $50.00.  Cost is $25 per class for non 4-H members.

Sign up for all four classes and pay only $50.00
You will be contacted by e-mail to verify your time preferences.

Food Preservation: Freezing and Drying

As one of the simplest and least time consuming ways to preserve, the freezing method is more popular than ever. Your freezer is an excellent resource to keep meats, corn-on-the-cob or fruits ready for use at a moments notice.

Convenient to store and simple to use, dehydrated foods add another dimension to cooking and baking. This preservation method offers excellent results whether you use a dehydrator, or oven.

Food Preservation: Freezing and Drying Class will give you hands on experience in the realm of freezing and dehydrating seasonal fruits/vegetables. This hands on class is for youth 9 to adults. It will be offered July 8th 1:00 p.m. to 3:00 p.m., repeated 6:30 p.m. to 8:30 p.m. at the Central Office. *Cost: $15.00 per adult or 4-H member, $25 per non 4-H member.

Food Preservation: Soft Spreads

No kitchen is complete without an ample supply of homemade jams, jellies, butters and preserves. Soft spreads are fun to prepare and add that special touch to any meal. They also make excellent gifts anytime throughout the year.
Food Preservation: Soft Spreads Class will give you hands on experience to make your own jams and jellies using seasonal fruits. This hands on class is for youth 9 to adults. It will be offered July 15th 1:00 p.m. to 3:00 p.m., repeated 6:30 p.m. to 8:30 p.m. at the Central Office. *Cost: $15.00 per adult or 4-H member, $25 per non 4-H member.

Food Preservation: Low-Acid Foods

Vegetables, meats, poultry and seafood are a natural part of meal planning that canning these low acid foods ensures an economical and well-balanced diet throughout the year.
Food Preservation: Low-Acid Foods Class will give you hands on experience to can your own seasonal low-acid foods. This hands on class is for youth 9 to adults. It will be offered July 22nd 1:00 p.m. to 3:00 p.m., repeated 6:30 p.m. to 8:30 p.m. at the Central Office. *Cost: $15.00 per adult or 4-H member, $25 per non 4-H member.

* - sign up for all four classes for only $50