University of Nebraska Cooperative Extension in Douglas and Sarpy Counties University of Nebraska Cooperative Extension in Douglas and Sarpy Counties
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Foods


 

Growing and Cooking Vegetables

Learn:

How to grow vegetables
What vegetables grow best in Nebraska
How to cook vegetables
Sample recipes the whole family will love

Date: August 13, 2008
10 a.m. until noon
Where: UNL Douglas/Sarpy Extension; 8015 W. Center Rd.
Cost: $20 for general public
$15 for Master Gardeners, “Age Well” members and participants of Access Best Care
Class Bonus: Tour Omaha’s H.O.P.E. Garden August 14
- registration form -


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Related Links
Food Safety
Nutrition
Food Safety Training For Food Co-ops
Food Preparation
Ask a Question
Staff

Food Safety
Restaurant Participants
Restaurants that have participated in ServSafe Manager Training
Restaurants that have participated in Spanish version of Employee Servsafe
Establishments who have participated in the Spanish Food Handlers Class

Resources
Archived Articles
Egg Information
Nebraska Poultry & Egg Division, Dept. of Ag
5-A-Day
National Cancer Institue
Am I Physically Fit?

 

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"Helping People Put Knowledge to Work"

University of Nebraska Extension   Southeast Research and Extension Center
 
Extended Education & Outreach   Institute of Agriculture & Natural Resources 
University of Nebraska-Lincoln   University of Nebraska   United States Department of Agriculture   
Cooperative State Research, Education, and Extension Service

© 2005 • University of Nebraska Extension in Douglas & Sarpy Counties
(402) 444-7804

University of Nebraska Extension educational programs abide with the nondiscrimination policies
of the University of Nebraska-Lincoln and the United States Department of Agriculture.

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